Did you always wanted to bake a gluten free red velvet cake? This is now possible with this FunCakes mix! With this mix you can make a velveteen fluffy cake or cupcakes with a light chocolate flavour.
The FunCakes gluten free mixes are produced in a gluten free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore, anyone who follows a strict gluten free diet can enjoy the safe baking mixes from FunCakes.
Preparation: Preheat the oven to 170°C (convection oven 160°C). Ingredients need to be at room temperature. Mix 140 g of (cream) butter soft. Add the mix and 4 eggs (200 g) and mix on medium speed for 5 minutes to a smooth batter. Pour the batter in a greased baking pan of approx. Ø18/20 cm and bake the cake in the centre of the oven for approx. 50 minutes. Release the cake immediately after baking and let it cool down on a cake grid.