Μπορείτε να τα χρησιμοποιήσετε στην ζαχαρόπαστα χρησιμοποιώντας αυγόγλασο, ζεστή σοκολάτα (θα ήταν χρήσιμη μια σπάτουλα για την επάλειψη),κακάο, άχνη, βρώσιμες σκόνες ή αερογράφο.
These three swirl heart designs will help you make exquisite cookies. Each design measures approximately 3.25" H x 3.5" W and are made of durable 10 mil food grade plastic that is reusable for high-quality, professional, repeat use
Recommended for use with hot fondant, royal icing or melted chocolate. (A square spatula is useful when applying). Airbrushing can obtain perfect professional results with our stencils. You can also use a stencil with cocoa powder or good quality icing snow.
Place the Stencil directly on the cake or onto rolled out modelling paste. Place dollops of royal icing to help hold the stencil in place, then spread the royal icing, using a scraper or pallet knife, evenly over the stencil. Smoothly pull off the stencil and admire.
Place on a cake that has been freshly covered with sugar paste, roll over the stencil with a rolling pin, smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate you are spreading is NOT TOO hot otherwise it will melt your chocolate base
Icing (powered) sugar / Cocoa
Softly sprinkle through the stencil onto a cake top.
Secure stencil in and spray – experiment using different colours on different sections of the stencil.